Adelaide City~ Day 3

We start of our day with a SWEET breakfast~ Using pita bread again, Banana Choc Strawberry and Banana Peanut Butter Wrap! Taste great!

We went to the Tandanya National Aboriginal Cultural Institute, but the exhibition was closed for renovation. Instead of visiting the Tandanya, going to the South Australia Museum is more than enough because it has lots of information about the indigenous culture of Australia. 

We joined the South Australia Museum***** free guided tour which starts at 11am daily. There are different volunteer guide conducting the tour everyday, which is a good way to see the whole museum in a short time, about 1 hour duration. After the tour, we spent a bit more time, taking photographs. The museum provides lots of information about the Aboriginals culture and living, wildlife, and geology of SA. It’s really interesting, and we get to know many animals name which we have taken photos of earlier.

The unique paintings of the Aboriginal dreams on the school doors. 

That night, we went to The Astor Pub$, which offer chicken schnitzel for $10 on Friday nights. The schnitzel is average but our yearning for scotch fillet couldn’t be satisfied though, not much taste. Maybe because it only costs $23 for the fillet? Haha. . .